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Syrah is responsible for some of the darkest full-bodied red wines of the world. It has dark fruit flavors from sweet blueberry to savory black olive. When you taste Syrah - Shiraz you’ll be greeted with a punch of flavor that tapers off and then has a spicy peppery note in the aftertaste. Because of its front-loaded style, Syrah - Shiraz is often blended with grapes that add more mid-palate,such as Cabernet Sauvignon, to help make the wine taste more complete. Traditionally in France, Syrah- Shiraz is blended with light-bodied Grenache and even richer Mourvedre to create the classic Côtes du Rhône blend.Old World Syrahs from Italy and France tend to have more acidity and earthy-herbaceous aromas. New World-styled Syrah wines from Australia, The U.S. and South America usually have more fruit-driven characteristics with lots of spice.
